Yellow Mustard Seeds


Mustard seeds are from the mustard plant, which is a cruciferous vegetable related to broccoli, Brussels sprouts and cabbage. Yellow mustard seed is the traditional type, commonly used for pickling, canning and sausage making.

Collections: Herbs & Spices

SKU: 603522

How to use

The whole seeds lack aroma but as you crush and cook with them their punchy, nutty flavour is quickly released. Yellow mustard seeds can be used to spice up any dish. They can be used to extract mustard oil as well. They can be ground into flour and mixed with other ingredients to make the condiment mustard.


Whole Yellow Mustard Seeds.
  Per 50g serving Per 100 g
Calories 1098 kJ 2196 kJ
Total, fat


- saturated fat

18.16 g


0 g

36.3 g


0 g

Sodium 8.1 mg 16.2 mg
Total Carbohydrate


- sugar

24.65 g


0 g

49.3 g


0 g

Protein 2.9 g 5.8 g