How to use
Munch these yummy Australian salted, dry roasted pumpkin seeds on their own any time you want a quick snack - great for nut-free lunchboxes. Or combine them with dried fruit and nuts to create a wonderful trail mix. They are perfect in any seed or nut combo – tossed over salad, steamed greens, soups and hotpots. Add these delicious pumpkin seeds to home-baked bread and savoury muffins - reducing any other salt in the recipe. These lightly salted Australian seeds are also wonderful served with a cheese or antipasto platter - great when entertaining.
Dry Roasted Pumpkin Seeds (99.85%), Murray River Salt (<1%). GMO Free. Paleo.
This product contains Tree Nuts or Sesame Seeds. This product may also contain traces of other allergens.
Store in an airtight container in a cool, dry place, away from direct sunlight.Refrigeration recommended in warm climates.
Up to 18 months when stored as above. See Best Before date.