Organic Raw Caramel Chocolate

$1.70

This amazing melt in your mouth Salted Caramel Chocolate contains 35% Cacao, of single origin from Peru. This Certified Organic and Fair Trade raw chocolate is free of cane sugar. Enjoy anytime as a deliciously natural indulgence, use chopped into your favourite raw slice or energy ball, grate over cheesecake or baked goodies as a special finishing touch, or gently melt over a pot of simmering water to make a smooth decadent sauce for puddings or ice cream sundaes.

Collections: Best Sellers, Confectionery, Top Picks

SKU: 207606

Ingredients

Virgin Cacao Butter*^ (36%), Evaporated Coconut Nectar*, Raw Cashews*, Coconut*, Pink Lake Salt (<1%), Hazelnuts*, Almonds*. Minimum 36% Cacao. *Certified Organic. Preservative Free, Non GMO.

Allergens

This product contains Tree Nuts. May also contain traces of other allergens due to possible cross-contamination.

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15-22 degrees celsius.

Shelf Life

Up to 24 months when stored as above. See Best Before date. Please contact your local store to check availability. Not available in all stores. Images for illustrative purposes only.
Download Full Product Information
NUTRITION INFORMATION

 

Serving size:                                          20 g
Average Quantity

 

Per Serving

 Average Quantity

 

Per 100 g
Energy

 

Protein

 554  kJ

 

0.88 g

 2770 kJ

 

4.4 g
Fat, total

 

– saturated

Carbohydrates

– sugars

Sodium

 11.78 g

 

6.98 g

6.42 g

5.32 g

48 mg

 58.9 g

 

34.9 g

32.1 g

26.6 g

240 mg