Organic Spinach & Beetroot Quinoa & Rice Pasta
$32.00
Collections: Gluten Friendly, Pasta
SKU: 304102
How to use
Add the pasta to plenty of boiling water with a little salt, cook uncovered for about 13-15 minutes, or until pasta is ‘al dente’ and has almost doubled in size. Organic Quinoa and Rice Pasta holds its shape and will reheat well in sauce. Add a few handfuls to soups and hotpots. It is also great for pasta salad. Combine with your favourite finely cut fresh vegetable like capsicum, green beans, mushrooms, purple onion and corn and dress with a light vinaigrette dressing. Or try chargrilled Mediterranean veggies with fetta, olives & prosciutto.
Ingredients
Organic Rice (62%), Organic Quinoa (30%), Water, Organic Spinach (3%), Organic Turmeric, Organic Beetroot (3%). Preservative Free, Non GMO, No Added Sugar.
Allergens
No Known Allergens.This product may contain traces of Allergens.
Storage
Store in an air tight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months when stored as above. See Best Before date.
NUTRITION INFORMATION | ||
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Serving size: 75 g |
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Average Quantity
Per Serving |
Average Quantity
Per 100 g |
|
Energy
Protein |
1156 kJ
8.3 g |
1542 kJ
11.1 g |
Fat, total
- saturated Carbohydrates - sugars |
1.6 g
0 g 55 g 3.8 g |
2.1 g
0 g 74 g 5.1 g |
Sodium | 1 mg | 1 mg |