The Story
Harvested from the coastal salt flats of France, this unrefined grey sea salt is naturally rich in minerals like magnesium, calcium, and potassium. Unlike regular table salt, it retains its natural moisture and complex mineral profile, giving your food a more nuanced, savoury flavour. It's often sought out as it is rich in ocean-derived minerals including magnesium, potassium and calcium.
Its coarse texture adds a bold crunch to roasted vegetables, grilled fish, pasta, eggs, and popcorn. It also works beautifully as a finishing salt — try a pinch on chocolate or caramel desserts for an elevated touch.
Ideal for traditional food prep like fermenting and pickling (e.g. sauerkraut, kimchi), it’s also popular in DIY body scrubs and bath salts.
Interesting fact: This salt is sun-dried and filtered through a natural network of 20 ponds. It’s unwashed, unprocessed, and contains no additives — its grey colour comes from its high mineral content and lower sodium chloride (71–74%).
Description
Harvested from the coastal salt flats of France, this unrefined grey sea salt is naturally rich in minerals like magnesium, calcium, and potassium. Unlike regular table salt, it retains its natural moisture and complex mineral profile, giving your food a more nuanced, savoury flavour. It's often sought out as it is rich in ocean-derived minerals including magnesium, potassium and calcium.
Its coarse texture adds a bold crunch to roasted vegetables, grilled fish, pasta, eggs, and popcorn. It also works beautifully as a finishing salt — try a pinch on chocolate or caramel desserts for an elevated touch.
Ideal for traditional food prep like fermenting and pickling (e.g. sauerkraut, kimchi), it’s also popular in DIY body scrubs and bath salts.
Interesting fact: This salt is sun-dried and filtered through a natural network of 20 ponds. It’s unwashed, unprocessed, and contains no additives — its grey colour comes from its high mineral content and lower sodium chloride (71–74%).
