How to use
A traditional blend of spices to flavour cakes, biscuits and desserts.
Ingredients
Coriander, Cinnamon, Cassia, Ginger (Preservative 220), Cloves. Gluten Free, Sugar Free, Dairy Free.
NUTRITION INFORMATION | ||
---|---|---|
Per 50g serving | Per 100 g | |
Calories | 759 kJ | 1517 kJ |
Total Fat
- Saturated Fat |
8.5 g
3.5 g |
17 g
7 g |
Sodium | 30 mg | 60 mg |
Total Carbohydrate
- Sugar |
14.5 g
0 g |
29 g
0 g |
Protein | 4 g | 8 g |