How to use
Roasted Cashews are a delectable snack on their own or in a Hiker’s mix - combined with dried fruit and seeds. Add cashew nuts to muesli, granola, or acai bowls. These cashews can be ground to make yummy additive-free unsalted nut butter, great in sandwiches, energy balls, or in place of peanuts in satay sauce. For a little variety everyone will love - add some coconut flakes or a few cacao nibs before blending nut butter. Finely chopped cashews are great in pesto, dips and as a base for sauces. Toss roasted cashews over salads, or add to stir-fries and curries. Cashews are a delicious addition to muffins, cakes and desserts. Chop and sprinkling over yoghurt or ice cream sundaes.
Ingredients
Dry Roasted Cashew Nuts. Preservative Free, Non GMO, No Added Sugar. Paleo.
Allergens
This product contains Tree Nuts. This product may contain traces of other Allergens.
Storage
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Shelf Life
Up to 9 months when stored as above. See Best Before date.
| NUTRITION INFORMATION | ||
|---|---|---|
|
Serving size: 50 g |
||
| Average Quantity
Per Serving |
Average Quantity
Per 100 g |
|
| Energy
Protein |
1221 kJ
7.655 g |
2442 kJ
15.31 g |
| Fat, total
- saturated Carbohydrates - sugars |
23.17 g
4.57 g 16.35 g 2.75 g |
46.35 g
9.15 g 32.69 g 5.5 g |
| Sodium | 8 mg | 16 mg |
